{"product_id":"kitchen-person","title":"Kitchen Person","description":"\u003cp\u003eIn 2009, Rachel Cooke started a monthly column for \u003ci\u003eThe Observer\u003c\/i\u003e on cooking and eating. Here are her fifty best.\u003c\/p\u003e\n\u003cp\u003eIn \u003ci\u003eKitchen Person\u003c\/i\u003e, unfussy eater Rachel Cooke chronicles several food upheavals since then: new TV cooks, Brexit, viral recipes, the home delivery phenomenon, and the global pandemic. She journeys from her childhood in Sheffield with Henderson's relish and Granny's lamb chops, to a job interviewing top chefs and eating in fancy restaurants, to learning to shop and cook well herself, all the time growing more knowledgeable and opinionated about food.\u003c\/p\u003e","brand":"Rachel Cooke","offers":[{"title":"Default Title","offer_id":45013697921071,"sku":"9781399620451","price":1650.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/6428\/9071\/files\/9781399620451.jpg?v=1772766770","url":"https:\/\/lunabooks.in\/products\/kitchen-person","provider":"Luna Books","version":"1.0","type":"link"}