The Turmeric Cookbook

One of nature's most potent anti-inflammatory ingredients, turmeric has proven anti-cancer properties and is helpful in the treatment of a wide range of conditions, including Crohn's and rheumatoid arthritis. Suitable for inclusion in a diverse variety of dishes, such as the traditional 'golden milk', soups, curries, tagines, salads and desserts, the potent spice is incorporated here in fifty recipes.